Portuguese mariners explored the west coast of Africa throughout the latter half of the fifteenth century. Two ships under Bartholomeu Dias eventually rounded the Cape of Good Hope in 1488 and traveled more than 600 kilometers along the southwestern coast. In 1497 an expedition under Vasco da Gama rounded the Cape, sailed up the east African coast to the Arab port of Malindi (in present-day Kenya), and then crossed the Indian Ocean to India, thereby opening up a way for Europeans to gain direct access to the spices of the East without having to go through Arab middlemen. The Portuguese dominated this trade route throughout the sixteenth century. They built forts and supply stations along the west and east African coasts, but they did not build south of present-day Angola and Mozambique because of the treacherous currents along the southern coast. At the end of the sixteenth century and in the early seventeenth century, English and Dutch merchants challenged the Portuguese monopoly in West Africa and Asia and saw the Cape peninsula as a source of fresh water, meat, and timber for masts, all of which they could obtain through trade with the local Khoikhoi. The English government refused its mariners' requests that it annex land there and establish a base, but in 1652 the Dutch East India Company (Verenigde Oostindische Compagnie--VOC) established a supply station in Table Bay on the Cape peninsula, instructing its station commander, Jan van Riebeeck, and his eighty company employees to build a fort and to obtain supplies of foodstuffs for the Dutch fleets.

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Source: U.S. Library of Congress